• YouTube
  • Instagram
  • Facebook
  • Twitter
Primary Menu
  • About
  • Videos
  • Cooking with Kat
  • Dishing On…
The Dish With Kat

The Dish With Kat

Blogger. Wannabe Chef. Food Connoisseur.

  • YouTube
  • Instagram
  • Facebook
  • Twitter

Tag: haricot vert

Garlic & Herb Lamb Chops with Whipped Chive Potatoes & tarragon Haricots Vert

September 22, 2020.Reading time 12 minutes.

Here’s the dish! I love lamb chops, but I’ve only ever enjoyed them while dining out. I’ve never attempted to make them at home until now! Lamb is the other red meat we often forget about. It can often be prepared in a similar fashion as beef (butter-basted in a cast iron skillet is my […]

Read More

Enter your email address to follow The Dish With Kat and receive notifications of new posts by email.

YouTube

https://youtu.be/oUxyOBEcvok

Instagram

Brisket Tacos prepared tableside @sonoraprime.
The Chopped Up Rib Eye served on a Hot Stone @sonoraprime is prepared tableside and is absolutely delicious!
We barely had room for dessert @sonoraprime, but when there's a will, there's a way!
Next up @sonoraprime were our appetizers and entrées, which were all delicious and beautifully presented. I wouldn't often recommend ordering chicken at a steak house, but theirs was some of the best chicken we ever tasted, perfectly charred and succulent!
Even when I'm staying at an all-inclusive resort on vacation, I like to get off the resort and try local restaurants. On a recent trip to Puerto Vallarta, Mexico, we decided to celebrate my friends birthday off the resort. I did a bit of research and recommended @sonoraprime. The food, the ambiance, the presentation, all of it... EVERYTHING was on point.
Finally made it over to @theroostdc for lunch, and it did not disappoint. It's a gourmet food hall that's a great alternative work from home space! Check it out!
I hope everyone had a joyous and merry Christmas with their families and loved ones! I played chef for the day and prepared all the meals.
I finally made it to @YardBirdDC, and it did not disappoint! The ambiance is perfect for a date night with your boo, and the food is delicious! My friend I dined on:
Restaurant Week provides the perfect opportunity to try new and expensive restaurants at an affordable price. This week, we did a Girls' Dinner @TrulucksRestaurant, which offered a 3-course dinner for $55 per person.
Of course I had to revisit @LadyBirdAtlanta when I was in town for more of their delicious food! #TheDishWithKat
My mom has been raving about @RocSouthCuisine for months, so I treated her to lunch on this visit, and it did not disappoint! Be sure to check out this #BlackOwnedBusiness when you're in Atlanta. They are busy, so lunch is recommended, and if you are going for dinner, you definitely want to secure a reservation on their site.
Visited my old Virginia Highlands stomping grounds to check out @eatatcoatl with friends! They offer a modern twist on Southeast Asian cuisine plus sushi and poke.

Facebook

Facebook

Recent Posts

  • Garlic & Herb Lamb Chops with Whipped Chive Potatoes & tarragon Haricots Vert
  • Thai Basil Fried Rice with Shrimp, Crab & Pineapple
  • Dishing on Hattie B’s in L5P
  • Dishing on SPIN in D.C.
  • Dishing on Birch & Barley 14th Street

Follow @TheDishWithKat

  • YouTube
  • Instagram
  • Facebook
  • Twitter
  • YouTube
  • Instagram
  • Facebook
  • Twitter

Website Powered by WordPress.com.

  • Follow Following
    • The Dish With Kat
    • Join 573 other followers
    • Already have a WordPress.com account? Log in now.
    • The Dish With Kat
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar